Slow Food publisher

Showing 40 – 60 out of 215 results

1. 

   Riso e risotti. 170 ricette per tutto l'anno

   Slow Food, 2025

   
   

   In stock at our supplier - Shipping in 4 - 7 days

   Language: Italian

   Binding: Hardback

   20.40 €

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2. 

   Curarsi con le piante. Giuda ai rimendi fitoterapici del più antico orto botanico di Londra

   Holly Farrell | Slow Food, 2022

   
   

   50/50 - We search the world

   Language: Italian

   Binding: Hardback

   46.67 €

   Sale 9 %

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3. 

   Dizionario delle cucine regionali italiane

   Slow Food, 2020

   
   

   In stock at our supplier - Shipping in 4 - 7 days

   Language: Italian

   Binding: Paperback

   14.03 €

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4. 

   Costa dei Trabocchi. Il mare d'Abruzzo

   Slow Food, 2023

   
   

   50/50 - We search the world

   Language: Italian

   Binding: Hardback

   39.19 €

   Sale 9 %

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5. 

   Cucina vietnamita illustrata. Le ricette e le curiosità per conoscere tutto sulla cultura gastronomica del Vietnam

   Nathalie Nguyen, Melody Ung | Slow Food, 2022

   
   

   50/50 - We search the world

   Language: Italian

   Binding: Paperback

   24.14 €

   Sale 9 %

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6. 

   orto slow food. Semina, coltiva e cucina per un anno

   Huw Richards, Sam Cooper | Slow Food, 2025

   
   

   In stock at our supplier - Shipping in 4 - 7 days

   Language: Italian

   Binding: Paperback

   22.62 €

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7. 

   In cucina con Slow Food. Ricette vegetariane di stagione

   B. Minerdo | Slow Food, 2015

   
   

   In stock at our supplier - Shipping in 4 - 7 days

   Language: Italian

   Binding: Paperback

   11.81 €

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8. 

   Giappone veg. Ricette vegetariane di zuppe, sushi, noodles, tempura, onigiri

   Laure Kié | Slow Food, 2025

   
   

   50/50 - We search the world

   Language: Italian

   Binding: Hardback

   29.79 €

   Sale 9 %

   You save 3.23 €

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9. 

   Alle radici del Barolo

   Armando Castagno | Slow Food, 2022

   
   

   In stock at our supplier - Shipping in 4 - 7 days

   Language: Italian

   Binding: Hardback

   54.65 €

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10. 

    ragazza delle meraviglie. L'incredibile storia di Joséphine D'Yquem

    Christel De Lassus | Slow Food, 2025

    
    

    In stock at our supplier - Shipping in 4 - 7 days

    Language: Italian

    Binding: Hardback

    20.50 €

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11. 

    Ostinati. Storie di resilienza e sostenibilità delle osterie d'Italia. 15 racconti. 115 ricette

    Slow Food, 2020

    
    

    In stock at our supplier - Shipping in 4 - 7 days

    Language: Italian

    Binding: Hardback

    32.32 €

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12. 

    Elba e arcipelago toscano

    Slow Food, 2022

    
    

    50/50 - We search the world

    Language: Italian

    Binding: Hardback

    39.19 €

    Sale 9 %

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13. 

    Guida alle birre d'Italia 2025. 511 aziende raccontate. 2767 birre e sidri recensiti. 785 locali selezionati

    Eugenio Signoroni | Slow Food, 2024

    
    

    In stock at our supplier - Shipping in 4 - 7 days

    Language: Italian

    Binding: Paperback

    22.12 €

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14. 

    anno in fattoria

    Nancy Castaldo, Ginnie Hsu | Slow Food, 2020

    
    

    In stock at our supplier - Shipping in 4 - 7 days

    Language: Italian

    Binding: Hardback

    17.87 €

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15. 

    Ramen. Soba, udon e altri noodles giapponesi

    Laure Kié | Slow Food, 2024

    
    

    50/50 - We search the world

    Language: Italian

    Binding: Hardback

    29.79 €

    Sale 9 %

    You save 3.23 €

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16. 

    Italian recipes. Authentic regional dishes from the Osterie d'Italia

    Slow Food, 2025

    
    

    50/50 - We search the world

    Language: English

    Binding: Paperback

    27.98 €

    Sale 9 %

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17. 

    Cento pagine per l'avvenire

    Aurelio Peccei | Slow Food, 2018

    
    

    In stock at our supplier - Shipping in 4 - 7 days

    Language: Italian

    Binding: Paperback

    18.38 €

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18. 

    cucina indiana illustrata. Le ricette e le curiosità per conoscere tutto sulla cultura gastronomica dell'India

    Pankaj Sharma, Alice Charbin, Sandra Salmandjee | Slow Food, 2020

    
    

    50/50 - We search the world

    Language: Italian

    Binding: Paperback

    24.14 €

    Sale 9 %

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19. 

    mondo dell'olio. Storia, produzione, uso in cucina dell'extravergine

    Nanni Ricci, Diego Soracco | Slow Food, 2021

    
    

    50/50 - We search the world

    Language: Italian

    Binding: Paperback

    29.79 €

    Sale 9 %

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20. 

    Botanica nascosta. Storia, curiosità, superpoteri delle piante dimenticate

    Benedetta Gori | Slow Food, 2026

    
    

    50/50 - We search the world

    Language: Italian

    Binding: Paperback

    30.80 €

    Sale 9 %

    You save 3.29 €

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